Boneless Sardines with Olive oil & Tomato
Enjoy sardines with fruity flavours and a taste of the ocean, without bones!Learn more
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Sardines with fruity flavours… and no bones!
A delicate process enables the bones to be removed while keeping the sardine flesh intact. This avoids having to fillet the fish and any drying of the flesh during cooking.
Combined with a lightly seasoned tomato coulis and then covered with a slightly fruity extra virgin olive oil, the sardines’ appearance and characteristics are preserved… without the bones!
- Legal product name : Boneless sardines with olive oil and tomato
- Ingredients : Sardines (65%), water, tomato concentrate (12%), extra-virgin olive oil (5.3%), salt, spirit vinegar, spices, flavouring.
- allergens : sardines
- Net weight (g) : 115
- Nutritional values per 100g
- Energy 1052 kJ / 253 kcal
- Fat 19.6 g
- (Saturates) 4.43 g
- Carbohydrate 1 g
- (Sugars) 1 g
- Protein 17.9 g
- Salt 0.5 g