Coconut, peppers, lime and spices…
A flavourful, slow-cooked preparation with tropical ingredients.
In this Caribbean-style recipe, pieces of tuna are mixed with a subtle blend of coconut, peppers, lime and Colombo spices…
Albacore (Germon) tuna (47.1%), extra-virgin olive oil, fried onions, water, red peppers (5.3%), lime juice and zest (3.6%), raisins, spirit vinegar, coconut (1.2%), herbs, spices (milk-based products), salt, potato starch.
|Energy||1211 kJ / 292 kcal|