Belle-Iloise-style French toast

Recette - Belle-Iloise-style French toast - La Belle Iloise
A treat for all the family!

recipe_people 4

Preparation Time

recipe_clock 5 min

Cooking Time

recipe_cooking 10 min

What you need for this recipe


All ingredients
  • 1 tin 1/2 (400 g) la belle-iloise fish soup
  • 3 eggs
  • 3 pinches salt
  • A day old baguette
Let's get started


  1. In a large bowl, beat the 3 eggs as if for an omelette.
  2. Mix in the soup and salt.
  3. Cut the baguette into approx. one centimetre thick slices and soak the slices in the mixture.
  4. Heat a little oil and butter in a frying pan.
  5. Fry the soaked slices for about one minute 30 seconds on each side.
  • Serve as a hot starter with a green salad.

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