Fisherman’s main course soup with red onions

Recette - Fisherman’s main course soup with red onions - La Belle Iloise
A delicious way to serve our soups!
People

recipe_people 2

Preparation Time

recipe_clock 5 min

Cooking Time

recipe_cooking 25 min

What you need for this recipe

Ingredients

All ingredients
  • 1 tin 1/2 (400 g) la belle-iloise fisherman’s soup with potatoes and baby vegetables
  • 50 g red onions
  • 3/4 glass of water
Let's get started

Steps

  1. Thinly slice the red onions and sauté them in a frying pan.
  2. Add the water, and then the soup.
  3. Cook 20 minutes, covered, over gentle heat and it’s ready to serve!
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