Marie-Galante tuna tabbouleh
A treat for all the family!
People
recipe_people 6
Preparation Time
recipe_clock 20 min
Cooking Time
recipe_cooking None
What you need for this recipe
Ingredients
- 1 tin 1/5 (160 g) la belle-iloise Marie-Galante flaked tuna
- 60 g couscous
- 1/2 chopped onion
- 1/2 lemon
- 2 tablespoons olive oil
- 5 good-sized tomatoes
- 1 teaspoon chopped parsley
Let's get started
Steps
- In a large bowl, mix the couscous with the tuna and the olive oil, then add the onions, lemon juice, two of the tomatoes finely diced and the parsley.
- Cut the three other tomatoes into quarters, scoop out the insides and add to the mixture.
- Chill for at least two hours, serve garnished with the tomato quarters.
Other ideas to capsize your taste buds
Our gourmet recipes
Aperitif with friends
recipe_clock
15 min
Surprising surprise bread
Packed lunch
recipe_clock
10 min
Calanques salad with tuna
