Luzienne-style tagliatelle
 
                                             
                                            
                        2
                        people
                    
                    
                        10 min
                        preparation time
                    
                    
                        10 min
                        cooking time
                    
                All the ingredients
- 2 tins of 160g la belle-iloise Luzienne flaked Tuna 
- 140g tagliatelle 
- 20g grated Parmesan 
- 3 generous tablespoons crème fraîche 
Let's get started
Total time
                20 min
            Preparation
                10 min
            Cooking
                10 min
            - 
                    Step 1Cook the pasta in salted water to taste
- 
                    Step 2While the pasta is cooking, gently heat the crème fraîche and the flaked Luzienne tuna with the oil in a small saucepan
- 
                    Step 3Serve the tagliatelle as soon as they are cooked, pouring the sauce on top and sprinkling them with Parmesan
 
             
             
             
             
             
                                                                                                                                                                 
                                                                             
                             
                             
                            