Capsize your taste buds

Our gourmet recipes

Quiche sans pâte au maquereau, citron bergamote et épinards
Packed lunch
recipe_clock 10 min

Quiche sans pâte au maquereau, citron bergamote et épinards

Primavera artichoke tartlet
Meal tray
recipe_clock 10 min

Primavera artichoke tartlet

 Mackerel, bergamot lemon and dill makis
For all family
recipe_clock 30 min

Mackerel, bergamot lemon and dill makis

Spotlight

Spotlight

Game-contest : your break pleasure and well-being to be won!

Take part in our game-contest to try to win 2 custom wooden and canvas deckchairs, 1 one-year subscription to the magazine Vital Food and 1 box composed of products of the Conserverie la belle-iloise every month, for 6 months.

I TAKE PART!

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Did you know?
The Conserverie la belle-iloise was founded in...
1932

Founded by Georges Hilliet just off the fishing port of Quiberon, Conserverie la Belle-Îloise has been producing and distributing tinned fish for more than 85 years!

Welcome on board

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