Sardine & Whisky Cream
Enjoy our first-ever fish spread, created in 1968, for a delicious snack guaranteed to hit the spot!
Learn more
Enjoy our first-ever fish spread, created in 1968, for a delicious snack guaranteed to hit the spot!
Learn moreto capsize your taste buds
Refined, delicious and well-balanced, this carrot mille-feuille with whisky and sardine cream is the perfect appetiser to kick off the festivities and delight your guests!