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Albacore (Germon) tuna with olive oil

Albacore (Germon) tuna with olive oil

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Discover a tender, melt-in-your-mouth tuna infused with extra virgin olive oil. A classic that you can enjoy every day!

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€15.50

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Tender, flavourful tuna…

In this recipe, the tuna is preserved and enhanced by the extra virgin olive oil. For maximum flavour and tenderness, the fresh tuna is cooked whole. Gently poached in a court-bouillon, it is then prepared by hand to ensure that only the best parts are used. The fillet is covered with a fruity extra virgin olive oil that is gradually absorbed by the fish, making it even more tender.

Composition and nutritional information
  • Ingredients : Albacore (Germon) tuna (72.5%), extra-virgin olive oil (26%), salt.
  • allergens : tuna
  • Net weight (g) : 80
  • Drained net weight (g) : 60
  • Nutritional values per 100g
  • Energy 1059 kJ / 254 kcal
  • Fat 16 g
  • (Saturates) 2.8 g
  • Carbohydrate 0 g
  • (Sugars) 0 g
  • Protein 26 g
  • Salt 0.6 g
Tips, advice for use

Quick and easy to prepare, a can of tuna au naturel is a fantastic store cupboard ingredient that offers an infinite number of possibilities for simple everyday meals. Salads, pasta dishes or quiches: it can be used in all types of recipes, including hot and cold dishes, starters, main courses and snacks.

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