Mashed potato with Tuna

Try with our comforting mash potato with tuna, a recipe that embraces home-cooking traditions.

With plenty of fish, our mashed potato combines two varieties of Breton potatoes with fresh chunks of white Germon tuna.

Add a touch of garlic, a sprinkle of parsley, and a drizzle of fruity extra-virgin olive oil, and you've got a simple but tasty dish.

Discover all the benefits of a balanced meal with our much-loved mashed potato.

Easy to transport and heat up, it is the solution for a great lunch at the office or as a treat at home without needing to cook.
To be eaten hot, simply unmould it into a suitable dish and place in the microwave or oven for 2 minutes and enjoy.