Pollock & Szechuan berries Rillettes
Enjoy this delicate, fragrant and fresh spread on grilled bread with this recipe that combines finesse and subtlety!
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A silky smooth recipe with fruity flavours and an elegant accompaniment for this delicately-flavoured fish…
Mustard seeds and smoked fried onions further enrich the flavours, lemon zest brings freshness, while the fruity flavours of the Szechuan berries create a mildly spicy finish.
Who knew pollock could be so sophisticated?
Composition and nutritional information
- Legal product name : Pollock and Szechuan peppercorn rillettes
- Ingredients : Pollock fillets (54%), extra virgin olive oil, water, onions, egg yolk, mustard (water, mustard seeds, spirit vinegar, salt), manioc starch, seaweed, lemon juice, lemon zest, salt, smoked onions, spices including Sichuan berries (0.09%), yeast extract, aromatic plant.
- allergens : pollock, egg, mustard
- Net weight (g) : 60
- Nutritional values per 100g
- Energy 758 kJ / 182 kcal
- Fat 13 g
- (Saturates) 2 g
- Carbohydrate 3 g
- (Sugars) 0.9 g
- Protein 12 g
- Salt 0.91 g
Tips, advice for use
Simply enjoy on toast or slices of bread!
Reviews (15)
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