- Events
We are delighted to report that la belle-iloise has been certified a Label Enseigne Responsible. This independent quality mark recognises our commitment and actions for a more environmentally-friendly society that respects people.
- 90 years !
Celebrating 90 years of operations by sharing the stories of those who made and continue to make la belle-iloise what it is.
- 90 years !
Celebrating 90 years of existence by sharing the stories of the men and the women who have made, and continue to make, la belle-iloise.
- Product
Nicknamed “the steak of the sea”, tuna is the fish packed with the most proteins averaging 30 grams per 100 grams, compared to 20–25 grams for meat.
- Fishing
Tuna is renowned for its health benefits and firm texture and is used worldwide in cooking. Nowadays, tinned tuna is the most heavily consumed seafood product on Earth.
- Fishing
Since the end of the 20th century, the United Nations and scientific experts have been sounding the alarm to humankind about marine life depletion, losses in fish biomass and ocean warming. Today, these environmental issues are a matter for us all.
- Company
Entrepreneurship is recognized internationally by the OECD (*) and public authorities as a key factor in regional health and local economic development. As a source of job creation, entrepreneurship helps combat unemployment and rural exodus.
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