Tomato & Pistou Sardines - To be served hot

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Discover a typically Provençal recipe with a rich Mediterranean feel and a wonderful balance of flavours.

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Ref. S799

Pack of 3 tins of 115g


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A classic and tasty recipe of Provence !

Discover a delicious combination of Provencal flavours : sardines, tomatoes, red peppers and pistou - a traditional sauce from Southern France made with garlic, basil and olive oil.

Preparing them couldn't be easier: you can simply heat them up in the microwave. They'll be the perfect accompaniment to your favourite pasta dishes !

Composition and nutritional information
  • Ingredients : Sardines (55%), water, extra-virgin olive oil, tomato concentrate (5.7%), red peppers, onions, garlic (1.4%), salt, spirit vinegar, basil (0.6%), tomato powder, potato starch, yeast extract, thickener: guar flour, herbs, spices, natural basil flavouring.
  • allergens : sardines
  • Net weight (g) : 115
  • Nutritional values per 100g
  • Energy 1006 kJ / 242 kcal
  • Fat 20 g
  • (Saturates) 3.6 g
  • Carbohydrate 2.5 g
  • (Sugars) 1.2 g
  • Protein 14 g
  • Salt 0.89 g
Tips, advice for use
Before opening, run the tin under hot water to liquefy the butter. Empty the contents of the tin into the frying pan and reheat over a very low heat to preserve the tenderness! In the frying pan : 2 minutes on each side over very low heat. Oven: 7 minutes in a hot oven (180°). Microwave: about 1 minute at 500W.
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