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Assortment of 6 fish soups

Assortment of 6 fish soups

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Why not try a variety of our traditional fish and shellfish soups and fill up on healthy, ocean-inspired treats?

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Ref. C5001

€24.65

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A varied assortment of tasty, iodized soups!

Discover the simple and inimitable recipe of our genuine Breton Fish Soup, the rich and convivial recipe of Cotriade, restored in the purest respect for the culinary traditions of seafarers, the smooth Velouté de coquillages, the exquisite and festive Bisque de homard! Or try our Breton Mussel velouté, a subtly salty recipe offering refinement, comfort and lightness.

Ready to be reheated and enjoyed*, our soups offer a variety of flavors to fill up on healthy, iodized pleasures and delight the whole table!

* Fish soup needs to be diluted before serving.

Composition and nutritional information
  • Average nutritional values for 100g

Ingredient & Nutritional Values

x1 Fish cotriade
  • Ingredients : Water, fish (39%), white wine, leeks, carrots, tomato concentrate, potato starch, sunflower oil, herbs, salt, yeast extract, seaweed, spices
  • allergens : fish
  • Net weight (g) : 400
  • Average nutritional values for 100g
  • Energy 272 kJ/ 65 kcal
  • Fat 2.9 g
  • (Saturates) 0.3 g
  • Carbohydrate 1.4 g
  • (Sugars) 0.3 g
  • Protein 7.5 g
  • Salt 0.52 g
  • Seafood product : Conger / Gurnard
x1 Fish soup
  • Ingredients : Water, fish (37%), tomato concentrate, potato starch, salt, yeast extract (contains barley), natural flavouring, spices and aromatic flavourings.
  • allergens : fish, gluten
  • Net weight (g) : 400
  • Average nutritional values for 100g
  • Energy 241 kJ / 57 kcal
  • Fat 1.9 g
  • (Saturates) < 0.1 g
  • Carbohydrate 2.1 g
  • (Sugars) < 0.5 g
  • Protein 7.8 g
  • Salt 1.5 g
x1 Shellfish velouté
  • Ingredients : Water, mussel juice (29.8%), white wine (sulphites), coconut milk, carrots, shellfish*(4.5%),prawns, conger eel, sunflower oil, cockles (2.2%), onions, cassava starch, yeast extract, salt, aromatic plants, thickener: guar flour, celery, spices, saffron. *Variable composition depending on availability of fish: see corresponding letter(s) on the bottom of the tin. A: clams, B: baby clams, C: arkshells, D: venus
  • allergens : celery, fish, molluscs, shellfish, sulphites
  • Net weight (g) : 400
  • Average nutritional values for 100g
  • Energy 265 kJ / 64 kcal
  • Fat 4.9 g
  • (Saturates) 1.85 g
  • Carbohydrate 2.1 g
  • (Sugars) 1 g
  • Protein 2.6 g
  • Salt 0.7 g
  • Seafood product : Seashells
x1 Provence-style fish soup
  • Ingredients : Water, Mediterranean coastal fish (conger eel, scorpion fish, gurnard) (27.2%), tomato concentrate, onions, leeks, fennel, extra virgin olive oil, celery, potato starch, salt, garlic, Herbes de Provence and oregano (0.4%), anchovies, spices.
  • allergens : celery, fish
  • Net weight (g) : 400
  • Average nutritional values for 100g
  • Energy 272 kJ / 65 kcal
  • Fat 4.2 g
  • (Saturates) 0.79 g
  • Carbohydrate 1.4 g
  • (Sugars) 0.8 g
  • Protein 5 g
  • Salt 0.7 g
  • Seafood product : Conger / Gurnard
x1 Lobster bisque
  • Ingredients : Water, lobster meat (8.3%), cream (milk), white wine (sulphites), extra-virgin olive oil, tomato concentrate, carrots, onions, langoustine extract (sulphites), cognac, modified cassava starch, leeks, salt, potato starch, sugar, yeast extract, natural lobster flavouring (shellfish), garlic, thickener: xanthan gum, spices including curry, flavouring.
  • allergens : milk, shellfish, sulphites
  • Net weight (g) : 400
  • Average nutritional values for 100g
  • Energy 316 kJ / 76 kcal
  • Fat 5 g
  • (Saturates) 1.9 g
  • Carbohydrate 3.1 g
  • (Sugars) 2.3 g
  • Protein 2.2 g
  • Salt 0.67 g
  • Seafood product : Lobster
x1 Breton Mussel velouté
  • Ingredients : Water, mussel juice (19%) (origin: Brittany), mussels (16%) (origin: Brittany), cream (milk), red onions, rapeseed oil, tomato concentrate, white wine, carrots, corn starch, potato starch, garlic, salt, turmeric.
  • allergens : milk, molluscs
  • Net weight (g) : 400
  • Average nutritional values for 100g
  • Energy 258 kJ / 62 kcal
  • Fat 4.3 g
  • (Saturates) 1.3 g
  • Carbohydrate 3 g
  • (Sugars) 0.7 g
  • Protein 2.5 g
  • Salt 0.7 g
Tips, advice for use

Simply open and heat without bringing to the boil, and enjoy! This soup can be eaten as a starter or as a main course.

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