Flaked Sardine Carthage Delight
Enjoy this recipe with the typical oriental flavours of tagine, combining tomatoes, onions, preserved lemon, harissa and Turkish sultanas!
Learn more
Enjoy this recipe with the typical oriental flavours of tagine, combining tomatoes, onions, preserved lemon, harissa and Turkish sultanas!
Learn moreto capsize your taste buds
From Carthage to Djerba... Fresh and generous, this salad is inspired by a Tunisian culinary tradition called Oumek houria, which means ‘Mother the Fairy’, and consists of a cold starter of cooked and spiced carrots. Thanks to our Délices de Carthage crumble and its delicious combination of oriental flavours, you can make this salad in 15 minutes, including 10 minutes cooking time: simply place some carrot strips in the oven, combine them with the crumble and leave to cool before enjoying!